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Dr.CV
Ananda Bose IAS takes over as Chairman Coconut Development Board
Empanelment
of Manufacturers / Producers of Neem Cake
in East and Northeast region
Applications
invited for the posts of Chemist and Microbiologist
Filling up the post of
Chairman, Coconut Development Board
on deputation
(including short term contract) basis
Filling up the post of
Chief Coconut Development Officer,
Coconut Development Board on deputation
or promotion basis
Corrigendum
- Filling up the post of
Chief Coconut Development Officer
Coconut
Development Board notified as Export Promotion Council
Coconut Export Manual -
Order Form
Registered
Exports List
Booklet
on Recommended Packaging for Coconut Products
Applications invited for Virgin coconut oil and dietary fibre technology for transfer
Applications invited for financial assistance under
Technology Mission
Dr.CV Ananda Bose IAS takes over as
Chairman Coconut Development Board

Dr.C.V.Ananda Bose IAS took charge of the Chairman of Coconut
Development Board on 30th April 2010. He is the Managing Director of
the National Agricultural Cooperative Marketing Federation (NAFED). Dr
Bose, is a 1977 batch officer of the Indian Administrative Service (IAS),
Kerala cadre. Dr Bose brings with him vast administrative experience.
His initiatives include File to Field and Gramotsava, a model that was
adopted by the Kerala Government for statewide implementation. As
NAFED MD, he conceived and implemented the Easy Markets and Farm Gate
to Homegate schemes as price control interventions a few months ago.
During his long years in government, he has occupied important
positions in Kerala including Kollam District Collector, Principal
Secretary to the state chief minister, Additional Chief Secretary and
Chairman, Atomic Energy Education Society. It was he who
conceptualised and implemented Kerala Nirmithi Kendra to promote low
cost Housing. His administrative initiatives have brought him many
national and international awards including the Jawaharlal Nehru
Fellowship, the United Nations Global Best Practice Award and the
Singapore Government Award for Urban Green Management Excellence. He
has addressed the UN General Assembly on Housing and Habitat
Development and represented India in the International Atomic Energy
initiatives such as the International Thermo Nuclear Organisation,
France and the European Council of Nuclear Energy (CERN – Geneva). Dr
Bose is also an award-winning author and has published nine books in
English and Malayalam including a novel, short stories and poems. He
has been a regular columnist and writer in several dailies.
Empanelment of Manufacturers / Producers
of Neem Cake in East and
Northeast region
Coconut Development Board proposes to empanel manufacturers \
producers for supply of neem cake to the four Demonstration-cum-Seed
Production Farm located in East and Northeast region, during the years
2010-11. The tender form, last date of receipt and terms and
conditions can be had from the Office of the Coconut Development
Board, Regional Office, East & Northeast, VI Floor, Housefed Complex,
Wireless, Dispur, Guwahati - 781 006. Telefax: 0361-2220632, Email:
cdbassam@gmail.com. The tender shall be accompanied by an application
fee of Rs.500/- drawn in favour of the Coconut Development Board
payable at Guwahati.
Applications invited for the posts
of Chemist and Microbiologist
Applications Invited Coconut Development Board invites applications
from suitable candidates for the following posts to be filled up on
contract basis in the Quality Testing Laboratory at Vazhakulam. 1.
Chemist: M.Sc. (Chemistry) / M.Sc. Food Technology) / B.Tech. (food
Technology) or B.Sc. (Chemistry) / B.Sc. (Food Science & Quality
Control) with Chemistry as one of the subjects and having 3 years
experience in food analytical laboratory. 2. Microbiologist: M.Sc.
(Microbiology) or B.Sc. (Microbiology) with 3 years experience in
microbiology laboratory. The contract period shall initially be for a
period of one year which will be further extended on need basis.
Application enclosing detailed bio-data, attested copies of
certificates/ testimonials and passport size photo addressed to the
Chairman, Coconut Dev. Board, Kochi-682011 should reach this office on
or before 15th August 2010. The Board reserves the right to reject any
or all applications without assigning any reasons thereof.
Coconut Development Board notified
as Export Promotion Council
It is hereby informed that vide Public Notice
No.169(RE-2008)/2004-2009 New Delhi dated the 1st April 2009 of
the Department of Commerce, Ministry of Commerce and Industry,
Government of India has notified Coconut Development Board as an
Export Promotion Council (EPC) for all coconut products other than
those made from coconut husk and fiber. A sizeable quantity of
coconut and coconut products are exported from the country with
registration from various Export Promotion Councils. In pursuance
of the above notification coconut products such as tender
coconuts, tender coconut water, packed tender coconut water, nata-de-coco,
coconut water based vinegar, coconut water based soft
drinks/beverages, raw coconuts, partially dehusked coconuts,
Desiccated coconut powder, skimmed milk powder, coconut
milk/cream, coconut oil, dry coconuts, ball copra, cut copra
coconut flakes, coconut chips, coconut gratings, coconut parings,
coconut chutney powder, medicated coconut oil, coconut oil based
hair/massage oils, virgin coconut oil, coconut based convenience
foods, Coconut shell, Coconut shell powder, coconut shell
charcoal, coconut shell based activated carbon, handicrafts made
out of coconut shell and parts of coconut tree, coconut wood
furniture etc. fall within the jurisdiction of the Coconut
Development Board which has now been notified as an Export
Promotion Council. As RCMC from the Export Promotion Council
concerned is mandatory for exports, to enable exporters to avail
the various benefits under the Foreign Trade Policy and duty
neutralization schemes of the Department of Revenue, it is
requested that exporters/prospective exporters of coconut products
(other than those made from coconut husk and fiber) get registered
with the Coconut Development Board immediately.
Export Promotion Council
Notification
Download RCMC
Application Form
Format of Affidavit to
be submitted on Non-Judicial Stamp Paper (Notarized) along with
RCMC Application Form for small exporters whose export turnover is
less than Rs.1 lakh per annum
Coconut Export Manual -
Order Form
Registered Exports List
Booklet on Recommended Packaging
for
Coconut Products
Packaging plays a pivotal role in maintaining the quality of the
product for storage, transportation and end use. With the objective to
improve the quality of coconut products, Coconut Development Board has
entrusted a project to the Indian Institute of Packaging to design and
develop functional packages for certain coconut food
products/handicrafts. Now the gist of study results on packaging are
compiled in book form which will help manufacturers to adopt the
recommended packaging and thereby improve their business and augment
their earning. The book will serve as a guide and reference for all
involved in the coconut industry especially the coconut processors and
packaging units who wishes to adopt modern packaging technologies. The
booklet on recommended packaging for coconut food products dealt with
the packaging of coconut chips, frozen coconut meat, snow ball tender
coconut, minimally processed tender coconut and edible copra. The
chapters give emphasis on the specifications of the packaging
materials, which could influence the quality of these food products
and their shelf life. The booklet on recommended packaging for
handicrafts provides the details of the recommended packaging
materials for packaging of coconut handicrafts such as wine glass, ash
tray, set of spoons and cup and saucer with glass bowls. The list of
manufacturers of packaging method / Packaging machines is also given
in annexure. Since you are a manufacturer of coconut food
product/handicraft and have availed the assistance of the Board, it is
requested to make use of the recommendations for packaging your
products for better shelf life and maintaining quality. You may
purchase the booklets “Recommended packaging” for Coconut food product’s by
remitting an amount of Rs.1,000/- + Rs.36/- as postage and
“Recommended packaging for coconut handicraft’s” for Rs.500/- +
Rs.36/- as postage by way of demand draft addressing to the Chairman,
Coconut Development Board, Kera Bhavan, Kochi-682 011.
The Coconut Development Board and Central Food Technology
Research Institute (CFTRI), Mysore have developed a technology for
production of Virgin Coconut Oil and Dietary Fibre. Virgin coconut oil
is made from fresh coconut meat by wet milling process (cold
processing). Coconut milk is fermented and then by mechanical process,
water is separated from oil. No heating or application of sunlight or
dryer is done for the process. The virgin coconut oil is free from
trans fatty acid, high in medium chain fats (MCFA) known as lauric
acid, which is identical to special group of fats found human breast
milk and also rich in vitamin-E. The technology
will be transferred to entrepreneurs having a sound financial
background and experience in production and marketing. Interested
entrepreneurs may apply to the Board in the prescribed application
form which is downloadable from the link given below. The selected
entrepreneurs will be required to pay a technology transfer fee of
Rs.50,000. The Board reserves the right to reject all or any of the
applications received.
Application Form for Technology Know-how Virgin coconut oil / Dietary
fibre

Coconut Development Board invites applications for Financial
Assistance under Technology Mission on Coconut.
Applications are invited from prospective entrepreneurs for setting up
/modernizing / expanding coconut processing units and promoting value
added coconut based products.
Under Technology Mission on Coconut, financial assistance @ 25% of
the project cost limited to a maximum of Rs.50.00 lakhs is extended as
credit linked back ended subsidy for setting up of coconut processing
units for production of value added coconut products. Modernization
and expansion of existing processing units will also be eligible for
assistance. The project for seeking assistance for setting up coconut
processing unit should be submitted through the bank with a minimum of
40% of the project cost as term loan.
Packed, Branded coconut oil with Agmark standards, Virgin Coconut
Oil (VCO), dietary fibre, Desiccated coconut powder, Coconut chips,
defatted coconut powder, snow ball tender coconut, coconut milk
powder, coconut jaggery, coconut cream, activated carbon, coconut
water based vinegar, shell charcoal, packed tender nut water,
minimally processed tender coconut, shell powder, shell/wood based
handicrafts and copra dryer are some of the items which will be
considered for assistance. Financial assistance will also be available
for new and innovative coconut based products, which are backed by
commercially viable technologies.
Financial assistance is provided for market promotion of coconut
products through the media, participation in exhibitions / developing
/ hiring display facilities in super markets, adopting attractive
packaging etc. @ 50% of the project cost limiting to Rs.10 lakhs for
individuals and Rs.25 lakhs to Co-operative organisations.
Technology Mission on Coconut - Full Details
Annexure
& Application Forms of Technology Mission
on Coconut

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